In 2011, United Way in partnership with CUMAC, received a
Hunger-Free Community grant from the USDA to investigate
food insecurity and food access in Passaic County. The
Where’s the Food? report draws from information obtained
from community-based surveys, focus group meetings, GIS
mapping and reviews of federal, state and local reports.
Food insecurity (limited or uncertain availability of nutritionally
adequate and safe food) in Passaic County is
among the highest in New Jersey. Food affordability is the
leading concern, especially among disabled, the un/underemployed,
native American , and single-parent with child
households. Access to full-service grocery stores is a
concern in some Paterson neighborhoods. Knowledge of
nutrition and food preparation is lacking among certain
groups. Alternative food access is not being utilized to its
full potential (home gardening, CSA’s, co-ops, community
gardens).
All of these concerns result in access to less-nutritious food
choices as well as children and families with poor nutrition
knowledge and habits.
To read the entire Where’s the Food? Report click here
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